Wine Cask is a locally owned dining establishment with an iconic reputation as Santa Barbara’s cooking and wine location. They provide a full sensory experience, with visits to the farmer’s market every week and local sourcing of seafood, produce and also wines in support of Santa Barbara market.
The Gold Room – The ‘Gold Room,’ the primary dining-room, uses an up-scale yet approachable lunch and supper experience, famous for its magnificent extra-large fire place and its historical vaulted timber beam of light ceiling adorned with gold fallen leave.
The Riviera Room – ‘The Riviera Room’ is a private banquet/dining area that is sophisticated in nature with the capability to suit mid-sized events or groups.
The yard in between the Gold Room and Intermezzo, gently draped with wayward, retracting sails high over the area, provides an al fresco experience. They create the very same exceptional food and service for weddings and groups that you would expect for small dinner gathering.
Guest Capacity – Up to 150
Services – Bar & Drinks, Cakes & Desserts, Food & Catering, Rentals & Equipment, Service Staff